The Doubletree Hotel Santa Ana/Orange County Airport has many palatable
dining options. The hotel is proud to feature an in-house, full-service
restaurant, the elegant Bordeaux Restaurant. The Bordeaux Wine Bar offers libations for every occasion. And the
dining opportunities also include a private, sumptuous dining room for special celebrations, board meetings
or any event where upscale surroundings and first-class service are a must.
Bordeaux Restaurant
The wrought iron gated entrance and wall-sized mural by a well-known Hollywood set designer immediately
convey that this is not your average hotel restaurant. Indeed every detail of the Bordeaux Restaurant transports
diners to an upscale wine country retreat, from the criss-crossing support boards holding wines from around the world, to the
menu featuring delicious American and French country cuisine. The Bordeaux Restaurant is open daily for breakfast,
lunch and dinner.
Bordeaux Wine Bar
Nestled in a wine cellar setting, our bar boasts an extensive wine list and other favorite wine list and other favorite beverages that will help you unwind or relax as you begin your evening. Join us for Happy Hour every Monday through Friday 5:00pm-7:00pm. For early risers, it transforms into a complete Breakfast Buffet available every morning 6:00am to 10:00am
Daily Room Service
The Doubletree is pleased to offer daily in-room dining options. A full menu including appetizers and desserts is available
for convenient delivery right to your door.
